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Desire Sergio Herman - Reflections of a top chef
Monday 01 September 2014
Chronicle of Sergio Herman’s final year at Oud Sluis, a reissue in pocket format.
This book is the story of top chef Sergio Herman’s final year at his now-closed restaurant ‘Oud Sluis’.
Best in the world - Gourmand Cookbook Awards
Saturday 23 February 2013
Minestrone has won the prestigious international award for "Best Cookbook Publisher of the Year".
Gourmand World Cookbook Awards
Friday 30 January 2015
Minestrone Cookbooks received 7 nominations when it entered the “Gourmand Best in the World 2014” awards.