Free shipping from € 20

Minestrone - Nieuws

« terug naar overzicht

Desire Sergio Herman - Reflections of a top chef

Monday 01 September 2014
Chronicle of Sergio Herman’s final year at Oud Sluis, a reissue in pocket format.
This book is the story of top chef Sergio Herman’s final year at his now-closed restaurant ‘Oud Sluis’.
 

other news

Food + Design

Food + Design

Tuesday 08 December 2015
 
Designer label Serax and Minestrone Cookbooks have created an inspirational book for and about lovers of food and design.
Gourmand awards

Gourmand World Cookbook Awards

Friday 30 January 2015
 
Minestrone Cookbooks received 7 nominations when it entered the “Gourmand Best in the World 2014” awards.
Top